A recipe to try:
NIGHTCRAWLER COBBLER & EARTHWORM EYE STEW
3 cups of slimy nightcrawlers
2 cups of brown sugar
1 pinch of dirt from beneath a coffin
6 tweaks of a bat’s earlobe
Mix all ingredients with bone flour and bake at 450 degrees for 12 hours.
Serve cobbler cold with the greasy stew from the nightcrawler gravy.
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